In honor of our forever popular Sonic quandary, I have another serious question. When you call in an order for take-out from a full-service restaurant (BBQ, Italian, Casual Dining, etc), do you leave a tip?
How do you determine the tip level? Standard 15-20%, regular $ amount or by speed of service?
I used to never leave a tip when ordering meals to-go but recently felt compelled to leave a standard of $5 on all orders.
Where do we stand RRS?
How do you determine the tip level? Standard 15-20%, regular $ amount or by speed of service?
I used to never leave a tip when ordering meals to-go but recently felt compelled to leave a standard of $5 on all orders.
Where do we stand RRS?